Vidalia Dip
Available Sizes
| Code Number | Case Pack | Size Per Unit | More Info PDF |
|---|---|---|---|
| 2/5 lb. | 61180 | 0-32345-61180-1 | More Info |
Ingredient Statement:
Sour cream (cultured milk, cream, grade A whey, modified food starch, sodium phosphate, guar gum, carrageenan, locust bean gum, potassium sorbate [a preservative]), spice (salt, onion, honey powder [maltodextrin], monosodium glutamate, dextrose, hydrolyzed soy protein, natural flavor, parsley, lactose. Contains 2% or less of the following: spice, sorbic acid, tri-calcium phosphate), potassium sorbate and sodium benzoate (both used to maintain freshness) and ticaloid (guar gum & xanthan gum).
Contains: Milk, wheat, soy & eggs
| Nutrition Facts | ||
|---|---|---|
| Serving Size 2 TB (29g) | ||
| Amount Per Serving | ||
| Calories | 60 | |
| Calories 60 | Calories from Fat 50 | |
| % Daily Value* | ||
| Total Fat 6g | 9% | |
| Saturated Fat 3.5g | 18% | |
| Trans Fat 0g | ||
| Cholesterol 20mg | 7% | |
| Sodium 300mg | 12% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 1% | |
| Sugars 1g | ||
| Protein | 4% | |
| Vitamin A 0% | 4% | |
| Vitamin C 0% | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs | ||